Effect of pressure on the crystal structure of a- glycylglycine to 4.7 GPa; application of Hirshfeld surfaces to analyse contacts on increasing pressure

نویسندگان

  • Stephen A. Moggach
  • David R. Allan
  • Simon Parsons
  • Lindsay Sawyer
چکیده

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Effect of pressure on the crystal structure of alpha-glycylglycine to 4.7 GPa; application of Hirshfeld surfaces to analyse contacts on increasing pressure.

The crystal structure of alpha-glycylglycine (alpha-GLYGLY) has been determined at room temperature at pressures between 1.4 and 4.7 GPa. The structure can be considered to consist of layers. The arrangement of molecules within each layer resembles the antiparallel beta-sheet motif observed in proteins, except that in alpha-GLYGLY the motif is constructed through NH...O hydrogen bonds rather th...

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تاریخ انتشار 2015